Dark Chocolate Covered Vanilla Marshmallow Confectionaries
380g (13.4 oz) Produced by E.Wedel
Available at Tesco and other retailers. The price I am not certain of as it was a gift. (approximately £4-7?)
Oryginalna wedlowska czekolada – Original wedlowska chocolate.
Gwarancje smaku [Translation: Taste guaranteed]
Otwórz i poczuj niebiański smak [Translation: Open and feel the heavenly taste]
Ptasie Mleczko: to niebiańsko lekka i puszysta pianka ukryta pod warstwą kruchej czekolady. Nowy sposób zamknięcia chroni jego wyjątkowy aromat i najwyższą jakość na jeszcze dłużej. Odkrywaj więc warstwy niebiańskiego smaku kiedy chcesz i tak, jak lubisz.
[Translation: Ptasie Mleczko: A heavenly light and fluffy mousse hidden beneath a crisp chocolate coating. Our new method of closure protects its unique flavour and ensures the highest quality for even longer. Discover the layers of immense heavenly taste when you want and the way you want.]
Background information: Ptasie Mleczko is a soft chocolate-covered Polish confectionary filled with soft meringue (or milk soufflé). In Russian it is called ptichye moloko (птичье молоко) and in Romanian lapte de pasăre. All these names literally mean “bird’s milk” or crop milk, a substance somewhat resembling milk, produced by certain birds to feed their young. However, this is not origin of the name; rather, ptasie mleczko is also a Polish idiom meaning “an unobtainable delicacy” (compare English: “hen’s teeth”; also, a similar idiom can be found in Bulgarian – тук/там и от пиле мляко има, meaning “even bird milk can be found here/there”).
In Poland, Jan Wedel, owner of the E. Wedel Company, developed the first Ptasie mleczko in 1936. Wedel’s inspiration for the name of the confectionery came from his voyages to France, when he asked himself: “What could bring greater happiness to a man who already has everything?” Then he thought: “Maybe only bird milk.”
In Poland it is one of the most recognized chocolate confectionery having exclusive rights in Poland for the name — other confectionery producers also make similar candies but named differently e.g. Alpejskie mleczko, “Alpine milk”.
In Russia ptichye moloko is both a popular candy and a famous soufflé cake. The brand was introduced in the Soviet times and is nowadays used by the companies operating the factories which produced these candies and cakes since that time. The candies are also produced in other post-Soviet states, in particular in Belarus, Ukraine, and Moldova.
Review: Very light confectionaries you will likely eat a few of before realising how many you consumed as they are so tasty but not feel the impact of. You will eat more than you intend because of the nice taste and texture. There is the distinct flavour of vanilla which was surprising as ‘vanilla’ has become a byword for ‘bland’ as things claiming to be vanilla flavoured often have no real taste at all. The chocolate coating is thin and crisp but still enough you can taste the chocolate rather than it being like a brittle, tasteless, sugar coating as is the case with many other confectionaries. The chocolate melts in the mouth so I do wonder what condition these would be in if you left them in a hot environment. The texture of the marshmallow is quite dense when compared to the sort of marshmallows you buy in a bag (usually coloured pastel pink and white) but is still quite springy in texture. Even though the marshmallow is dense the confectionaries themselves are exceptionally light so you will not feel burdened by the consumption of them. It is all about the flavour with them, as it should be with all confectionaries, not about a short lived sense of a full stomach or having a sugar rush as a substitute for eating a proper meal as is often the case when people snack instead of dine during the day.
There are 3 columns of 6 making for 18 pieces on each of the tray adding up to a total of 36 pieces all together in the box. The ‘new method’ they brag of that preserves the taste is basically cling film over a plastic carton within the cardboard casing. They are kept ‘fresh’ and in excellent condition by this but it seems odd to brag about it… that is probably why the inside of the lid is not translated into English as it is such a ludicrous boast to make.
I find Polish chocolates to be of a high quality, having often bought jeżyki chocolate bars in the past, and there is a certain sense of nostalgia in the taste of them as they no doubt use ingredient choices and techniques which have gone from the Western confectionary production industry for one reason or another. I highly recommend them as a fantastic alternative to the over saturated and growingly homogenised main brand chocolates we are growing all too willing to impulse buy due to brand recognition alone.
They don’t translate everything on the packaging but the few bits I had to attempt a translation of, so they sounded similar in tone to the English language equivalents by their competitors, are just the generic packaging boasts you will find on any number of products and all the key important information is printed clearly in English.
Nutritional information: Wiesz co jesz – sprawdż GDA*:
Wartość odżywcza/Nutrition Information \ %GDA* w/per 10,6g \GDA* \ 100g \ 1 ostka/cube ~10,6g
Wartość energetycczna / Energy 2,4% 8400kJ 1842kJ 195kJ
2000kcal 440kcal 47kcal
Tłuszcz / Fat 3,3% 70g 22g 2,3g
W tym kwasy tłuszczowe nasycone / of which saturates 7,5% 20g 14g 1,5g
Weglowodany / Carbohydrates 2,3% 260g 58g 6,1g
W tym cukry / of which sugars 5,7% 90g 48g 5,1g
Białko / Protein 0,6% 50g 2,6g 0,3g
Sól / Salt <0,2% 6g 0,06g 0,01g
Produkt zaweira 36 x ~ 10,6g. / Product contains 36 x ~ 10,6g.
*GDA – Referencyjna wartość spożycia dla przeciętnej osoby dorosłej (8 400 kJ / 2 000kcal). Indywidualne zapotrzebowanie na energię i skladniki odżywcze może być wżsże lub niższe w zależności od płci, weiku, wysiłku fizycznego i innych czynników.
*Reference intake of an average adult (8 400 kJ / 2 000 kcal). Personal requirements for energy and nutrients may vary depending on age, sex, physical activity and other factors.
Ptasie Mleczko Waniliowe. Delikatna Pianka w Czekoldzie.
Skałdniki: Czekdolada deserowa 28% (Cukier, Miazga kakaowa, Tłuszcz kakaowy, Tłuszcz mleczny, Emulgatory: lectyna sojowa i E 476, Aromat), Cukier, Syrop glukozowy, Masło, Mieko zagęszczone słodzone, Roztwór cukru inwertowanego, Białko jaja w proszku, Substancja zelująca (agar), Regulator kwasowości (kwas cytrynowy), Substancja konserwująca (E202), Aromat, Naturalny aromat waniliowy. Czekolada deserowa: masa kakaowa minimum 47%
Ingredients: Dark chocolate 28% (Sugar, Cocoa mass, Cocoa butter, Milk fat,
Emulsifiers: soya lecithin and E476, Flavouring), Sugar, Glucose syrup, Butter, Sweetened condensed milk, Invert sugar solution, Dried egg white, Gelling agent, (agar), Acidity regulator (citric acid), Perservative (E202), Flavouring, Natural vanilla flavouring.Dark chocolate: cocoa solids 47% minimum.
CONTAINS MILK, EGG, SOYA. MAY CONTAIN PEANUTS, NUTS, CEREALS.
ZAWIERA MLEKO, JAJA, SOJĘ, MOŻE ZAWIERAĆ ORZECHY ARACHIDOWE, ORZECHY, ZBOŻA.
marka ptasie mleczko została stworzona w latach 30 tych xx wieku przez Jana Wedla i obecnie jest chroniona na terytorium Unii Europejskiej na rzecz LOTTE Wedel sp. z o.o. jako słowny znak towarowy
[Translation: The Ptasie mleczko brand was created in the 1930s, by John Wedel, and is now protected in the European Union for Lotte Wedel Sp. z oo as a trademark.]
Najlepiej spożyć przed: data na boku kartonika./ Best before: See side of box
LOTTE Wedel sp. z o.o.
Ul. Zamoyskiego 28/30
Warto porozmawiać – Infolinia konsumencka [Translation: Customer Hotline]: 801 811 011 **
**Opłata według tary lokalnej. Only for Poland
I received these as a gift from a colleague a while ago but only now got around to reviewing finally. They are very good, give them a go. Many thanks Anna! 🙂
As a sign of my appreciation, and support of her work, I ask you to please visit the following site she has recently launched. It contains a number of venues to visit around Wales, and other parts of Britain, so even if you don’t speak Polish at least you can see the pictures, click on the links (which go to English language pages), stick the information in a translator and get some ideas of places to visit:
Polski? Proszę odwiedź:
Also here are some other links to other blogs that might be of interest:
… and one day there will be reviews of some Jeżyki chocolate bars or selected works of Dorota Masłowska. But that will be a long time from now. One post a week is the standard for now although it would have been a good idea to prepare a number of posts so I could have done a ‘Polish Week’ of a post per day and got them all out of the way. Then I could do a Russian Week! Welsh Week! French Week! American Week! etc, etc and so on… but its just a lot of effort for one person unlike teams that run websites and can combine their efforts.
Comment, like or follow me – all are welcome 🙂